There Is One Missing,

That's You...

The admission process is simple and straight forward. For a personal counseling session, we encourage you to speak to one of our admission counselors to discuss the program of your interest, seat availability and admission requirements.

Get In Touch Get In Touch

“By applying to the International Centre for Culinary Arts – ICCA Dubai, you are taking a big step in fulfilling your dreams in the exciting and evergrowing world of Culinary Arts”

Visit Us

Nothing quite captures the ICCA experience like a campus tour. Take a personalized tour of our world class facility, see the classes in action, get to meet Chef Instructors, have all your questions answered and experience the difference…

Book A Tour Open Days

Frequently Asked Questions

  • How To Apply

  • Programs Offered

  • Application Requirements

  • Fees & Payment Details

  • International Students

Apply Now

#iccadubaistories

Here are a few stories of our students, who took their first steps by joining ICCA and are today living their dreams…

play button

Malavika Raghavan

Founder of Peace of Bake

play button

Zoya Qureshi

Aspiring Chocolatier

play button

Tony Hajj

Consultant Chef

play button

Mohammed Bineesh

Owner of Ustad Hotel

play button

Maysa Mohammed

Winner of Al Walimah Chef Competition, Kingdom of Saudi Arabia

play button

Sudakshina Iyer

Food Influencer & Movie Actress

play button

Asrar Ahmed

Head Pastry Chef at Junoon Restaurant, Shangri La Dubai

play button

Albatoul Almaddah

Patisserie Chef

play button

Sidra Moied

Aspiring Sugarcrafter & Cake Decorator

play button

Sharath Reddy

Founder of Kiaro Foods

play button

Ramen Baghestani

Aspiring Gelatier

play button

Ziyad Ayaas

Owner of Ka'ak Al Manara Restaurant

play button

Zain Tiwana

Cafe Owner

play button

Yasmeen Abussaud

Aspiring Baker

play button

Roberto Croci

Coffee Enthusiast

play button

Rajah Dagstani

Aspiring Pizzaiolo

play button

Yen Yen Setiawan

Food Enthusiast & Home Maker

play button

Abdallah Sameh Shaheen

Professional Chef at Goody

play button

Eva Hidalgo

Aspiring Chocolate Artist

play button

Khawla Alsaib

Food Influencer

play button

Uchechukwu Chimereze

Commis Chef at Edition Hotel, Abu Dhabi

play button

Mohammed Al Saadawi

Food Blogger & Restaurateur

play button

Mariel Atienza

Demi Chef de Partie at Le Petit Belge, Dubai

play button

Sukhman Preet

Aspiring Professional Chef

play button

Marouane Ourahou

Coffee Shop Owner

play button

Helen Kay

Parent

play button

Pinchu Thomas

Food Technologist & Aspiring Foodpreneur

play button

Ghada Ghanam

Passionate Baker

play button

Zena Kassab

Ferrero Gulf Countries

play button

Mahwish Aziz

Owner of Sugaries

play button

Annika Panikker

Food Blogger

play button

Najla Al Shamiri

Aspiring Restaurateur

play button

Students of Uptown School

Mirdiff, Dubai

play button

Sarah Al Sudairy

Television Anchor & Host

play button

Nicole Maftoum

Dietitian & Food Blogger

play button

Kala Matari

Food Business Owner

play button

Roma Tambunan

Aspiring Restaurateur

play button

Laura

TECOM Group

Kevin

"We had an awesome time in ICCA, bringing students and colleagues together to cook great food!"

Kevin Hult International Business School
Abu Rashan

"The class was great and informative, the Chefs were really good. It's good that the chefs are coming straight from Italy because you really get to know how to make an authentic Italian Pizza."

Abu Rashan Artisan Pizza Enthusiast
Sherif

"I just love eating pizza, I was always curious on how to make a real good one. When I took the course in ICCA, I didn’t expect how hand-on the chefs and classes were. It was all well organized and really worth it. Now I can make my own real Pizza."

Sherif Artisan Pizza Enthusiast
Denise Hannah Fernandez

"I took the Artisan Chocolate making course because I wanted to learn all about chocolate making; and ICCA did a great job in teaching me all that I actually wanted."

Denise Hannah Fernandez Artisan Chocolate Enthusiast
Mandienadia Bester

"Ever since I can remember, I had a special place for all things sweet and baked! I decided to pursue my passion which led me to enroll part-time at ICCA for the Amateur Patisserie Program and I got to learn a lot more than what I had expected."

Mandienadia Bester Baking Enthusiast
ICCA WhatsApp