
To open a new restaurant or an outlet, there are several protocols and checklists that are to be followed for which we offer comprehensive turnkey solutions that cover everything from the initial concept to the final opening of your venue.
ICCA Dubai, through its strategic partner 4Space Design, offers you comprehensive workshop-based training and learning on planning a concept, assisting with performing market research, location finalisation, turnkey solution with interior design, branding, and contractor hiring for setting up your new establishment.
Vision
Understanding Retail Concepts
Market Overview
Location Pros and Cons
Making the Right Choice
Developer Management
Choosing the Right Consultant (Designer)
Planning a Unique Interior Design Concept
Concept Positioning (Cuisine, Branding and Interiors)
Aligning Your Branding with Interior Design
Planning Effective Interior Décor
Kitchen and Back-of-House
Development Drawings (DD Package)
Fit-Out, Tender Process and Hiring the Right Contractor
Project Management
Handover Process





Workshop investment is tailored to the scope of your project, the number of modules, the level of Design involvement and any additional advisory sessions. Contact ICCA's team for a customised proposal and indicative investment range.
The workshop is based at ICCA's Dubai Knowledge Park facility and primarily focuses on restaurant openings in Dubai and the wider UAE. For GCC expansion projects, ICCA's team can advise on regional market nuances as part of the feasibility and concept phases.
4Space Design is ICCA's strategic partner for interior design and fit-out. Once the concept and brand identity are defined in the workshop, 4Space Design takes over for spatial planning, interior design, materials specification and contractor management — delivering a fully designed restaurant space that reflects the concept developed with ICCA.
No. The workshop is designed for both first-time F&B entrepreneurs and experienced operators. ICCA's certified chefs and the 4Space Design team guide participants through every phase, regardless of prior experience.
The workshop is delivered in structured modules completed over 4-8 weeks depending on concept complexity and the client's pace. Contact ICCA to discuss a timeline that fits your opening target date.
The workshop covers the full pre-opening journey: market research and feasibility study, location selection, concept development and cuisine positioning, brand identity and naming, interior design (through 4Space Design), contractor coordination and pre-opening operational planning. It is a turnkey, expert-facilitated program, not a generic business course.